Fun tasting at Weygandt Wines with John Lockwood. This was the first of four wines being poured.

Medium pale yellow. A bit tight on the nose. A bit toasty with a touch of stone fruits. Moderate acidity (6.5/10) and light plus bodied. Well integrated with lemon zest and pears on the palate. Not oaky but a slight woody note and solid minerality in the backbone. Long and lingering finish.

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