Gave this bottle a two hour decant before trying. Wine was garnet red and very close to brick red especially around the edges. Very floral and full of lilacs. A little bit of raspberries and metal near the end. Moderate tannins (5/10) and light refreshing body coated with some solid acidity. Moderate finish that is slightly metallic and tangy. Light red berries. Very smooth and fresh. Just what we expected a well made Oregon Pinot Noir to be like. Could improve past 90 if the metal wears off.

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